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energyLOWUS2026-05-03 22:29 UTC

Carbon Pollution Is Making Food Less Nutritious, Risking the Health of Billions

A new meta-analysis found nutrients in food decreased over the last 40 years, reports the Washington Post. "Many of humanity's most important crops — including wheat, potatoes, beans — contain fewer vitamins and minerals than they did a generation ago." "The invisible culprit behind this damaging

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